Country Cooking: Banana Orange Bars
Sunday, January 31st, 2010
Banana Orange Bars are a tasty treat.
This week I tried a new recipe using bananas. I especially like the orange frosting. Here is what you need: In a large bowl mix 2 cups mashed bananas, 1 – 2/3 cup sugar, 1 cup oil and 4 eggs. In a seprate bowl mix 2 cups all purpose flour, 2 teaspoons cinnamon, 1 teaspoon baking powder, 1 teaspoon salt and 1/2 teaspoon baking soda. Slowly mix dry and wet ingredients, pour into 15 in. X10 in. X 1 in. pan and bake at 350 for 25-30 minutes or until toothpick inserted comes out clean. Cool and frost: Orange frosting: mix 5 tablespoons butter, softened, 4-1/2 cups confectioners sugar, 5 tablespoons orange juice and 1 /2 teaspoons grated orange peel. Beat until smooth. Spread over bars. Did you visit? Leave a comment. Visit Jowana Lamb on Facebook.









